
Eat at The Wigtown Ploughman
Kitchen Hours
Monday 12:00 – 14:30
Tuesday 12:00 – 14:30
Wednesday 12:00 – 14:30
Thursday 12:00 – 14:30
Friday 12:00 – 14:30
Saturday Closed
Sunday Closed
Make a Reservation
Booking isn’t always necessary. To avoid disappointment, please use the form above or send an email to: eat@thewigtownploughman.co.uk
or call
We apologise that our evening service is currently closed. We will reopen for evening meals and Sunday roasts in early March.
We’ll be hosting a special Valentine’s evening menu on Saturday 14th and Sunday 15th February. Booking is recommended.
Our lunch service is unaffected and is available Monday – Friday from 12:00 til 14:30.
Sorry for the inconvenience.
Valentine’s Menu
Sat 14th Feb (16:30 – 20:30) and Sun 15th Feb (14:00 – 19:00)
10oz Sirloin Steak – £24
Chargrilled to your liking, served with chunky chips, golden onion rings, roast mushroom and tomato. Choice of honey & garlic glaze, piri piri, or smoky BBQ sauce.
Bacon-Wrapped Chicken – £16
Succulent chicken breast wrapped in crispy streaky bacon, served with veg and cheese and spring onion sauce.
Creamy Carbonara – £14
Rich, silky parmesan cream sauce and pasta, served with garlic bread.
Roasted Vegetable Crustless Quiche – £14
A hearty slice packed with roasted vegetables, served with chips and a fresh dressed side salad.
Valentine’s Sweet
Sticky Toffee Pudding – £6.50
Mixed Berry Eton Mess – £6.50
Both served with mini heart shortbread
Lunch Menu
Mon – Fri (12:00 – 14:30)
Homemade soup of the day – £4.50
Served with a crusty roll
Soup & Sandwich Combo – £8.00
Choice of fillings
Sandwich – £7.00
With side salad & coleslaw
Baked Potato – £8.50
With side salad & coleslaw
Choice of Fillings – Additional 50p each
Cheese, Cheese Savoury, Ham, Chicken Mayo, Cheese & Ham, Sweet Chilli Chicken, Tuna Mayo, BBQ Chicken, Beans
Homemade Pub Grub
Lasagne – £13
Served with side salad, chips & garlic bread
Macaroni Cheese – £12
Served with chips, garlic bread, and a side salad (v)
Steak & Ale Pie – £14
With puff pastry lid, served with chips & veg
Chicken Burger – £12
Served with side salad & chips (add cheese for 50p extra)
Battered Fish Sub Roll – £13
Served with mushy peas, tartare sauce & chips. (Fish will usually be haddock)
Chinese Chicken Curry – £14
Served with rice & chips
Chinese Vegetable Curry – £12
Served with rice & chips
For Wee Ones
Macaroni Cheese – £6
Served with chips & garlic bread
Chicken Goujons – £6
Served with chips & peas or beans
Fish Fingers – £6
Served with chips & peas or beans
Desserts (freshly made each day)
Visit the pub to see our desserts board for today’s selection of freshly made treats.