Sample Evening Menu

Starters

Homemade soup of the day – £5.50
^{Served with a bread roll}

Garlic Mushrooms Gratin – £7.50
^{Mushrooms in a garlic cream sauce topped with a golden cheese crust (v)}

Prawn Cocktail – £8
^{Served on a bed of salad and brown bread}

Haggis Bon Bons – £8
^{Served with a creamy peppercorn sauce}

Crispy Salt and Pepper Chicken Strips – £8
^{Seasoned breaded chicken strips served with sriracha mayo}

Mains

Homemade Steak Pie – £16
^{Succulent beef in a rich onion gravy topped with puff pastry, seasonal veg and mash or chips}

Mac and Cheese – £14

^{Served with chips, garlic bread, and a side salad (v)}

Chicken Chilli and Garlic – £16
^{Crispy chicken strips in a homemade garlic and chilli sauce served with rice and chips}

Veg Chilli – £14
^{Served with rice (v)}

Battered Haddock – £16
^{Served with chips, peas, and a tartare sauce}

Curry of the Day – £14 (Add Chicken + £2)
^{Served with rice and naan bread (v)}

Chicken Fillet Burger – £14
^{Served on a brioche bun with lettuce, mayo, cheese with salad and chips}

Desserts _{^{(may be different on the day)}}

Cheesecake of the Day – £7.50
^{See the dessert board for the flavour of the day}

Lemon Meringue Roulade – £7.50

^{Served with cream or ice cream}

Sticky Toffee Pudding – £7.50
^{With a rich toffee sauce, served with cream, ice cream, or custard}